Experience breathtaking vistas of the beautiful Blue Ridge Mountains with a view ranked among OpenTable’s top 100 scenic restaurant views in America. Select from over 20 premium wines to pair with fine regionally sourced cuisine. The culinary team features ingredients from the kitchen craft beds, the estate garden, and from a local and regional network of farms whenever possible. A lighter lunchtime menu is offered in addition to our fine dining dinner menu and Sunday brunch menu. Our chef changes the menu quarterly. Terrace dining is available during the warmer months and fireside dining during the cooler months. The restaurant is located adjacent to Chateau Morrisette Winery along the Blue Ridge Parkway in Floyd, Virginia.
Check the website for hours, which change seasonally. Reservations encouraged.
